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Happy Food, Healthy Life

Forking delicious vegan food

Caramel Cheesecake Martini

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Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this Caramel Cheesecake Martini does!

Caramel Cheesecake Martini - Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this one does! www.happyfoodheathylife.com

Boy do I have a treat for you today! I know yesterday, I said I was taking a blogging break for a few weeks, and yes, that is still the case. But when I was invited by Roxana  to participate in the celebration of National Cheesecake Day, I had to jump on board.

Now let me be 100% honest with you here. Cheesecake by itself is not my favorite thing in the world. Too rich. Too sweet. Just too much. Now wait, before you stop reading my blog forever, let me finish. Plain cheesecake is a no-go for me. Cheesecake inspired desserts or cheesecake with swirls, mix-ins, sauces and fancy crusts.. now THAT’s what I’m talking about!

So for Cheesecake Day, I knew I wouldn’t actually be creating a full-on cheesecake. (Remember yesterday how I talked about my lack of time? Yeah, cheesecake wasn’t going to happen) But a beverage of sorts? Yes! I knew that if I was going to create something, it needed to be quick, delicious, and refreshing to accompany me during my time spent out on the patio. And I don’t know about you, but sometimes I’d much rather drink my delicious dessert calories instead of eat them.

Caramel Cheesecake Martini - Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this one does! www.happyfoodheathylife.com

So this is where my mind went. First off – you’ve got to start off of right with a graham cracker-rimmed glass. I mean, what’s a cheesecake without the graham cracker crust, right? That’s where it all begins. Then I thought of all the different fun vodka flavors – cotton candy? Really? Blegh! I finally narrowed it down to caramel vodka, and to help it taste a little more rich, I paired it with a vanilla vodka. Shaken with some fat free Half & Half and poured right into a martini glass that’s been drizzled with caramel sauce.

You.Guys! It’s a caramel cheesecake with a kick! And it’s the perfect way to end your day of Cheesecake Celebration!

Caramel Cheesecake Martini - Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this one does! www.happyfoodheathylife.com

 

A couple other drink favorites that are totally indulgent but still lightened up:

German-Chocolate-Cake-Cocktail3

German Chocolate Cocktail

Hard-Mocha-Freeze-12WM

Hard Mocha Freeze

Caramel Cheesecake Martini - Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this one does! www.happyfoodheathylife.com

Caramel Cheesecake Martini

Yield: 1 drink

Ingredients

  • 1 ounce vanilla vodka, (I used Smirnoff)
  • 1 ounce kissed caramel vodka, (Smirnoff)
  • Vanilla Almond Milk
  • 1/2 graham cracker, , smashed into crumbs
  • vegan caramel sauce
  • approx 1 teaspoon agave
  • caramel candies for garnish, , optional

Instructions

  1. Rub honey on the edge of a martini glass. Roll in graham cracker crumbs until coated well. Honey is the best way to get the graham crackers to stick and stay where you put them. If you're not too picky about it, just use water.
  2. In a shaker, combine both vodkas, about 3/4 cup half & half, and a handful of ice. Shake until mixed well.
  3. Using a spoon, drizzle caramel sauce on the inside of your martini glass.
  4. Immediately pour beverage into the martini glass.
  5. Add a skewer of two caramel candies for garnish if desired.

Do you like this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Holly Waterfall

Caramel Cheesecake Martini - Drinking dessert is sometimes way better than eating it, especially when it tastes a good as this one does! www.happyfoodheathylife.com

Be sure to follow my Drinks Board on Pinterest for a ton of other new drink ideas that are sure to tickle your fancy!

Follow Holly @ Happy Food, Healthy Life’s board Drinks: Getcho Drank On! on Pinterest.

Looking for other ways to celebrate? I have a ton of friends who are doing just that! Be sure you check out all of their yummy cheesecake creations as well.

Baked Cheesecakes:

  • Apricot ricotta cheesecake from Diethood
  • Blackberry Goat Cheese Cheesecake from Baking a Moment
  • Blueberry Ricotta Cream Cheesecake from Hungry Couple
  • Caramel Macchiato Cheesecake from Wishes and Dishes
  • Chocolate Cheesecake w/ Whisky Toffee Shards from girlichef
  • Chocolate chip cookie mini cheesecake from My Sweet Zepol
  • Chocolate-Covered Strawberry Cheesecake from Savvy Eats
  • Coconut Cheesecake with Macadamia Crust from All Day I Dream About Food
  • Hawaiian Chantilly Layer Cheesecake from Wallflour Girl
  • Hawaiian Mini Cheesecakes from Pint Sized Baker
  • Key Lime Pie Cheesecake from Love and Confections
  • Lemon Cheesecake from Shugary Sweets
  • Lemon Ginger Panna Cotta Cheesecake with Blueberry Sauce from Girl Versus Dough
  • Lightened Up Apricot-Swirl Cheesecake from Take A Bite Out of Boca
  • Lilikoi Cheesecake with Macadamia Nut Shortbread Crust from Dieter’s Downfall
  • Mango Cheesecake (vegan) from Jessiker Bakes
  • Mini cheesecakes with a toasted coconut crust (gluten free) from Quarter Life (Crisis) Cuisine
  • Mini Mascarpone Cheesecakes with Strawberry Balsamic Topping from Boulder Locavore
  • Mom’s Cheesecake from Magnolia Days
  • New York Style Cheesecake from URBAN BAKES
  • Oreo Cheesecake (vegan) from Namely Marly
  • Oreo Ripple Cheesecake from Overtime Cook
  • Peanut Butter Cheesecake with Nutella Ganache Topping from The Redhead Baker
  • Pumpkin Cheesecake from Lady Behind The Curtain
  • Rainbow Cheesecake from In Katrina’s Kitchen
  • Raspberry Cheesecake with Oreo Crust from Hip Foodie Mom
  • Ricotta Cheesecake from French Press
  • Salted Caramel Apple Cheesecake from Jane’s Adventures in Dinner
  • Snickers Cheesecake from Life, Love and Sugar
  • Sugar cookie cheesecake from Munchkin Munchies
  • Vanilla Bean Cheesecake from Wine & Glue
  • Very Berry Cheesecake with Chocolate Oreo Crust from JavaCupcake
  • White Chocolate Cheesecake with Macadamia Nuts and Caramel from Taste and Tell
  • White Chocolate Frangelico Cheesecake from That Skinny Chick Can Bake
  • White Chocolate Raspberry Swirl Cheesecake from Will Cook For Smiles

No Bake Cheesecakes:

  • Berry Cheesecake from Food Lust People Love
  • Blackberry Cheesecake from You Made That?
  • Butter Pecan Caramel Mini Cheesecakes from Simply Southern Baking
  • Cherry and Pistachio Cheesecake with Animal Cracker Crust from Cravings of a Lunatic
  • Dulce de Leche Cheesecake with Caramelized Peaches from The Food Charlatan
  • Limoncello Cheesecake from Cake Duchess
  • Mini Lime Cheesecakes from Miss in the Kitchen
  • Neopolitan Cheesecake from Grandbaby Cakes
  • Oatmeal Chocolate Chip Cookie Dough Cheesecake from White Lights on Wednesday
  • Peanut Butter Cheesecake from Crunchy Creamy Sweet
  • Peanut Butter Cheesecake from Dinners, Dishes, and Desserts
  • S’mores Cheesecake from The Gunny Sack

Cheesecake Beverages:

  • Black Raspberry Cheesecake Milkshake from Blahnik Baker
  • Caramel Cheesecake Martini from Happy Food, Healthy Life

Cheesecake Cookies and Bars:

  • Caramel Apple Cheesecake Bars from Cooking with Jax
  • Caramel Overload Cheesecake Bars from Crumbs and Chaos
  • Cherry Cheesecake Brownies from Inside BruCrew Life
  • Chocolate Brownie Cheesecake Cookies from Lemons for Lulu
  • Chocolate Peanut Butter Cheesecake Bars from Chez CateyLou
  • Healthier Peanut Butter Cheesecake Brownie Bars from Texanerin Baking
  • Lemon Blueberry Cheesecake Bars from Cooking In Stilettos
  • No Bake Coconut Lime Cheesecake Bars from Beyond Frosting
  • No Bake Cookies and Cream Cheesecake Bars from Garnish with Lemon
  • Pear cheesecake with gingersnap crust from Roxana’s Home Baking
  • Strawberry Chocolate Ganache Cheesecake Bars from A Kitchen Addiction

Cheesecake Desserts and Treats:

  • Banana Foster No Bake Cheesecake Shooters from Mind Over Batter
  • Blackberry Cheesecake Brownies from Jen’s Favorite Cookies
  • Chocolate Nutella Cheesecake Cake from gotta get baked
  • Key Lime Trifles from Hoosier Homemade
  • Strawberry Cheesecake Pots from Barbara Bakes
  • Triple Brigadeiro Cheesecake Tart from From Brazil To You

Frozen Cheesecakes and Treats:

  • Blackberry Cheesecake Popsicles from The Girl In The Little Red Kitchen
  • Chocolate Caramel Cheesecake Ice Cream from Chocolate Moosey
  • Frozen PB&C Cheesecake from Noshing With The Nolands
  • Frozen Peanut Butter Cheesecake with Nutter Butter Crust from Crazy for Crust

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Filed Under: Vegan Drinks

Comments

  1. Betsy | JavaCupcake.com says

    July 30, 2014 at 6:59 am

    Gorgeous and so unique!! I absolutely LOVE this martini!!! PINNED! 🙂

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:05 am

      Thank you Betsy! I wish I could make up a batch for everyone!

      Reply
  2. Julie says

    July 30, 2014 at 10:36 am

    Such a unique idea! Especially love those caramel swirls.

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:05 am

      Thank you Julie! Just a simple little touch makes a big difference in presentation.

      Reply
  3. Shaina says

    July 30, 2014 at 12:12 pm

    Now this is the best dessert drink I have ever seen. YUM!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:04 am

      Thank you Shaina!

      Reply
  4. Roxana | Roxana's Home Baking says

    July 30, 2014 at 7:52 pm

    I have the feeling I could sip of this cheesecake martini all day long! Love the twist you put on the classic martini!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:03 am

      you and me both Roxana!

      Reply
  5. Aimee @ ShugarySweets says

    July 30, 2014 at 8:28 pm

    LOVE the photos of this one Holly! So perfect. PINNED>

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:03 am

      Thanks Aimee! I kinda want another right now! 🙂

      Reply
  6. Catherine says

    July 30, 2014 at 8:38 pm

    Certainly looks like a delicious drink. Blessings, Catherine

    Reply
    • Holly Waterfall says

      August 5, 2014 at 9:00 am

      I have to say it is one of the best!

      Reply
  7. Julianne @ Beyond Frosting says

    July 30, 2014 at 10:21 pm

    Booze + cheesecake? Where do I sign up?!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:59 am

      come on over and I’ll make you one!

      Reply
  8. Liz says

    July 31, 2014 at 9:23 am

    What a GORGEOUS cocktail!! And the cheesecake-caramel combo sounds amazing!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:59 am

      Thank you Liz! It is so dang delicious!

      Reply
  9. Heather @ French Press says

    July 31, 2014 at 10:27 am

    you gotta love a boozy cheesecake 🙂 and Ill take booze over dessert any day of the week

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:56 am

      Yes, booze over dessert for sure!

      Reply
  10. Tara says

    August 3, 2014 at 10:39 am

    That is a delicious looking martini. Dessert and drink all in one!!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:53 am

      That’s the way to do it!

      Reply
  11. Amanda @ Dwelling in Happiness says

    August 4, 2014 at 9:04 pm

    Yum!! This looks SO delicious. This might have to be tried out over this coming weekend. 🙂 Thanks for the recipe! Visiting from Create Link Inspire. 🙂

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:29 am

      I hope you do try it out Amanda! It’s to die for!

      Reply
  12. Karyn - Pint Sized Baker says

    August 4, 2014 at 9:08 pm

    I can DRINK a cheesecake?!? I’m in. Where do I meet you to have one of these? I’m loving it!

    Reply
    • Holly Waterfall says

      August 5, 2014 at 8:25 am

      Karyn come on over, and I’ll have one ready and waiting for you! (besides, I need an excuse to drink another myself!)

      Reply
  13. Denise [email protected] Brazil To You says

    August 5, 2014 at 12:57 pm

    This drink looks to die for, Holly!!! Cheers to a scrumptious day!

    Reply
    • Holly Waterfall says

      August 7, 2014 at 10:31 pm

      Thank you Denise! Believe me, it’s fantastic. I’ve made it more than once since Cheesecake Day. I prefer to celebrate EVERY day!

      Reply
  14. Debi and Charly @ Adorned From Above says

    August 5, 2014 at 6:55 pm

    This looks so good.
    Debi

    Reply
    • Holly Waterfall says

      August 7, 2014 at 10:30 pm

      Thank you Debi!

      Reply
  15. Mari says

    August 6, 2014 at 11:11 am

    I love the presentation I know if I try it it won’t look the same lol great share looks yummy 🙂

    Reply
    • Holly Waterfall says

      August 7, 2014 at 10:29 pm

      Mari, it’s SO easy. Seriously, I’m the queen of making even the prettiest food look ugly, so if I can do it, so can you!

      Reply
  16. [email protected] says

    August 11, 2014 at 12:08 am

    Seriously, this looks like perfection in a glass!! 🙂 I love that you made a cheesecake martini!

    Reply
    • Holly Waterfall says

      August 14, 2014 at 10:15 am

      Thanks Jocelyn! I’ve possibly had a few of these since posting it. They’re irresistible and super easy to whip up!

      Reply
  17. Nibbles By Nic says

    August 12, 2014 at 6:10 pm

    CONGRATS!!! Your DELICIOUS Martini is being featured as a Nibbles By Nic favorite this week at WONDERFULLY CREATIVE WEDNESDAYS!!!! Thanks so much for linking up and hope to see you again! xo Nic

    Reply
    • Holly Waterfall says

      August 14, 2014 at 10:14 am

      Thank you so much for the feature!!

      Reply
  18. Anne says

    September 12, 2014 at 8:40 pm

    I love caramel, but there’s literally nothing cheesecake about this except the graham cracker rim :/

    Reply
    • Holly Waterfall says

      September 15, 2014 at 9:38 am

      Anne, unfortunately, with drink recipes, the options are a little bit limited. Trying to find the best match to a cheesecake was achieved with cream or milk. I didn’t think something like cream cheese (which would obviously be cheesecake authentic) would work too well in an alcoholic beverage like this one. A milkshake, maybe? But not this one. So as a recipe developer, I try as many different ways possible until I come as close as possible and hope my readers will like it as well as I do. I’m sorry it didn’t suit your liking.

      Reply
  19. Erin @ Texanerin Baking says

    October 14, 2014 at 11:32 am

    I need to get on board this drinkable dessert thing! These look SO good and I love your pictures. 🙂

    Reply
    • Holly Waterfall says

      October 15, 2014 at 9:22 am

      Thanks Erin! you totally need to get on board – it’s totally the thing to do!

      Reply

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Hey there!

I'm Holly and I create real food recipes for real people. People who want to eat more than kale chips and tofu. People who are a little bit terrified of vegan food because - hello, what the F is tempeh and seitan, right?
People who want to go plant-based but can't even imagine a life without cheese or ice cream. I'm right there with ya and am here to help you every step of the way. I can't wait to show you around!

xoxo Holly

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