Quick Pineapple Mango Smoothie Recipe
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This pineapple mango smoothie is a sweet, tropical escape in every sip! Creamy, refreshing, and ready in 5 minutes, you’ll want to make it every day.
Cold, creamy, and sweet with a refreshing tang, this mango pineapple smoothie tastes indulgent but is 100% plant-based.
With just 4 simple ingredients, this dessert in a glass comes together in 5 minutes and leaves plenty of room for creativity!
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A refreshing smoothie this good deserves the best consistency! For a creamier smoothie, add vegan vanilla bean ice cream or homemade vegan yogurt.
Why You’ll Love This Pineapple Mango Smoothie Recipe
- Creamy, refreshing, and full of tropical flavors, this pineapple mango smoothie is a delicious change from the same old smoothie or milkshake.
- You only need 4 vegan ingredients to make this 5-minute mango pineapple smoothie.
- Not a fan of certain fruits or veggies? Blend them into this healthy smoothie for a tasty way to get more nutrients!
Ingredients And Substitutions
Dairy-free milk – We used almond milk to lend a slightly creamy consistency to the tropical pineapple mango smoothie, but you can use other kinds of non-dairy milk, like soy milk or light coconut milk. You can even opt for another liquid like coconut water or orange juice!
Frozen pineapple chunks – Fresh pineapple works too! Read on for the best way to use fresh fruits in creamy smoothies.
Frozen mango chunks – Mango’s creamy texture and natural sweetness make it the best fruit to mix with pineapple in this tropical smoothie.
Vegan vanilla protein powder – Adds flavor and thickness. Adding a vegan friendly protein powder also makes this dairy-free pineapple mango smoothie more satiating!
Feel free to mix in whatever you love to this creamy mango pineapple smoothie. Try rolled oats, chia seeds, or baby spinach for a boost of nutrients.
Tips For Making This Recipe
Adjust the Smoothie’s Consistency
If your vegan pineapple mango smoothie is too thick, add more dairy-free milk or water. But if it’s too thin, add ice cubes or frozen fruits to thicken the smoothie.
Garnish Ideas
Dress up your homemade smoothie with garnishes and toppings like whipped cream plus maple syrup, toasted coconut chips, granola, sliced almonds, fresh mint leaves, or lime slices!
Make Popsicles
Got popsicle molds? Use this recipe’s blended mixture to make a quick batch of refreshing fruit popsicles, perfect for the hot weather.
Mango Pineapple Smoothie Recipe FAQs
Do mango and pineapple go together?
Yes, the blend of mango and pineapple works because the sweet flavor of mango complements the tartness of the pineapple.
What fruit goes best with pineapple for smoothie?
Besides mango, you can also combine pineapple with blueberries, strawberries, oranges, kiwis, or bananas in a smoothie!
Is it better to use frozen or fresh fruit in a smoothie?
This pineapple and mango smoothie is best made with frozen fruit chunks so it comes out perfectly cold and thick. But if you only have fresh fruits or don’t have the time to freeze them, toss some ice cubes into the blender to get the right smoothie texture.
Can you make this healthy pineapple mango smoothie and save it for later?
This pineapple mango protein smoothie is best enjoyed immediately, but if you don’t mind losing the already-blended smoothie’s thick consistency, you can store the tropical treat in a covered jar in the fridge for 1 day.
More Delicious Vegan Smoothie Recipes
- Make-Ahead Freezer Smoothies
- Green Goddess Smoothie
- Pumpkin Peach Smoothie
- Berry Smoothie
- Peanut Butter Cup Smoothie
I found this recipe for Pineapple and Banana Smoothie that I HAVE to try!
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Pineapple Mango Smoothie
Equipment
Ingredients
- 8 oz dairy-free milk of choice
- 1 cup frozen pineapple chunks
- 1 cup frozen mango pieces
- 1 scoop vegan vanilla protein powder
Instructions
- Add all the ingredients to a blender in the order that they are listed.
- Blend until smooth. Add more non-dairy milk or ice to adjust the smoothie’s consistency if needed.
- Pour into a glass and garnish with fruit slices. Enjoy!
Notes
- If your vegan pineapple mango smoothie is too thick, add more dairy-free milk or water. But if it’s too thin, add ice cubes or frozen fruits to thicken the smoothie.
- Dress up your homemade smoothie with garnishes and toppings like whipped cream plus maple syrup, toasted coconut chips, granola, sliced almonds, fresh mint leaves, or lime slices!
- Got popsicle molds? Use this recipe’s blended mixture to make a quick batch of refreshing fruit popsicles, perfect for the hot weather.
PIN FOR LATER!
I just tried making the Pineapple Mango Smoothie and it’s absolutely refreshing! The combination of pineapple and mango creates a perfect tropical taste. It’s an easy and delightful way to start the day or for a midday pick-me-up. This recipe is a definite must-try for anyone who loves a good fruit smoothie!
Thank you for your wonderful comment, Michelle! We’re delighted to hear that you enjoyed the Pineapple Mango Smoothie and found it absolutely refreshing. It’s great to know that the tropical combination of pineapple and mango was a hit, offering that perfect taste. We’re pleased that you found the recipe easy and delightful, making it an ideal start to your day or a midday pick-me-up. Your endorsement as a must-try for fellow fruit smoothie lovers is truly appreciated. Your feedback is very valuable to us and to others in our community who might be looking for a tasty smoothie recipe.
Warm regards,
The HFHL Team