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Vegan No-Bake Cookies

Just like the classic no-bake cookies you grew up with, except these are made with less sugar and are totally healthy!
Cook Time 10 minutes
Total Time 10 minutes
Servings 36 -48
Calories
Author Holly

Ingredients

  • 1 cup natural peanut butter
  • ½ cup agave
  • ½ cup coconut oil
  • 2 teaspoon vanilla
  • 2 ¼ cups quick oats
  • 6 tablespoon cocoa powder

Instructions

  • In a small saucepan, melt the peanut butter, agave, and coconut oil until just melted.
  • Remove from heat and add in remaining ingredients, ensuring to combine everything completely.
  • Once combined, roll tablespoon-size balls of dough onto a parchment paper-lined tray or baking sheet. Place in refrigerator for at least 30 minutes or until cool.
  • Place in an air-tight bag or container and store in refrigerator for up to 2 weeks.