BLACK BERRY
Juice Recipe
INGREDIENTS
– 4 cups fresh blackberries
– 1/2 cup sugar
– 1 cup water
– Fresh mint (optional)
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STEP 1
STEP 1
Rinse blackberries, pat dry. Combine blackberries, sugar, and water in a saucepan.
Rinse blackberries, pat dry. Combine blackberries, sugar, and water in a saucepan.
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STEP 2
STEP 2
Add mint if desired. Simmer for 10-15 mins until the blackberries soften.
Add mint if desired. Simmer for 10-15 mins until the blackberries soften.
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STEP 3
STEP 3
Cool slightly, then strain the juice into the container. Discard pulp, seeds, and mint.
Cool slightly, then strain the juice into the container. Discard pulp, seeds, and mint.
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STEP 4
STEP 4
Adjust sweetness if needed. Refrigerate until chilled or serve over ice.
Adjust sweetness if needed. Refrigerate until chilled or serve over ice.
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Tips for Making Blackberry Juice:
Tips for Making Blackberry Juice:
Dilute blackberry juice with water to adjust taste and consistency. Add gradually until desired balance achieved.
Dilute blackberry juice with water to adjust taste and consistency. Add gradually until desired balance achieved.
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RECOMMENDED:
RECOMMENDED:
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