Indulge in the delightful Caramel Cheesecake Martini—a creamy and sweet cocktail that will satisfy your taste buds. This easy-to-make recipe uses simple ingredients and offers a healthier twist on a classic favorite.
Rub agave on the rim of a martini glass, then roll it side to side in a plate of graham cracker crumbs until evenly coated. You can also use plain water instead of agave.
Add the vodkas, almond milk, and a handful of ice in a shaker. Shake until thoroughly combined.
Drizzle caramel sauce on the inside of your martini glass.
Pour the cocktail into the prepared martini glass.
Sprinkle more crushed graham crackers on top of the caramel cheesecake martini. Enjoy!
Notes
Feel free to adjust the sweetness of your martini to suit your taste preferences. If you like it sweeter, add a little more agave or caramel sauce. If you prefer it to be less sweet, reduce the amount of agave.
To add that extra touch of cheesecake goodness, rim your martini glass with crushed graham crackers. It not only looks fantastic but also provides a delightful contrast of textures. You can also simply add the graham crackers on top of the cocktail.