Copycat Cafe Rio Cilantro Lime Quinoa
Servings 6 servings
Calories
Ingredients
- 4 oz green chiles
- 1/2 onion roughly chopped
- 1/2 bunch cilantro
- 1 1/2 cups quinoa
- 2 tsp veggie boullion
- 2 cloves garlic minced
- 1 1/2 cups water for instant pot
- 3 cups water for stovetop
- juice of 2 limes
- salt & pepper
Instructions
- In a blender or food processor blend together the green chiles, onion, and cilantro until smooth.
- Add blended mixture and all remaining ingredients except for the lime juice into a medium saucepan or the pot of your instant pot.
For Instant Pot
- Cook on manual for 5 minutes and allow pressure to release naturally. Once pressure is completely released, fluff quinoa and mix in lime juice.
For Stovetop
- Bring mixture to a boil. Cover and lower heat to a low simmer for 25-30 minutes or until quinoa is fluffy and most liquid has evaporated. Fluff quinoa and mix in lime juice.