Go Back
–+ servings
Sugar-Free Vegan Whipped "Cream" - You won't believe what few ingredients it takes to make this fluffy meringue-like whipped cream. It'll blow your mind! | Happy Food Healthy Life
Print

Sugar-Free Vegan Whipped Cream aka Aquafaba Whipped Cream

Servings 2 cups whipped "cream"
Calories
Author Louisa

Ingredients

  • water from 1 can white beans (garbanzo or great northern beans), chilled
  • 1 Tablespoon arrowroot powder
  • 2 teaspoons stevia
  • 1 teaspoon vanilla

Instructions

  • Combine all ingredients in a mixing bowl, and using the whisk attachment, mix on high for about 14-16 minutes.
  • For the first while, it will appear that nothing is happening, until about 10 minutes in. Then you will see that it's starting to thicken. You can taste it at this point to adjust vanilla and sweetener levels according to your taste.