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Happy Food, Healthy Life

Forking delicious vegan food

Stevia Simple Syrup

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STEVIA SIMPLE SYRUP - This no-calorie sugar-free sweetener is the perfect way to sweeten up your cocktails, mocktails, and other beverages only using natural sweeteners | happy food healthy life

And if you wanna find out how else I lighten up my drinks, you’ve gotta check out the rest of my tips. They work even if you’re out at the bar.

Stevia Simple Syrup

Yield: 0

Ingredients

  • 2 cups water
  • 1/4 cup stevia, (approximately 20-25 packets)

Instructions

  1. Bring water to a boil in a small saucepan. Add stevia and let simmer until stevia has completely dissolved.
  2. Once stevia has dissolved, remove from heat and let cool to room temperature. Once cool, place in a jar and store in the refrigerator to use in drinks and other recipes that call for simple syrup.

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© Holly Waterfall

Nutritional Information: zero.zero.zero.

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Incredibly easy right?! You have no excuses to make it yourself now.

 

STEVIA SIMPLE SYRUP - This no-calorie sugar-free sweetener is the perfect way to sweeten up your cocktails, mocktails, and other beverages only using natural sweeteners | happy food healthy life

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Filed Under: Vegan Essentials

Comments

  1. Bettina says

    June 12, 2016 at 12:04 pm

    I grow my own Stevia. How do you make the simple syrup with the leaves?

    Reply
    • Holly Waterfall says

      June 13, 2016 at 5:35 am

      Hi Bettina, I’ve actually never made a simple syrup using the leaves, but I just did a quick google search, and this seems to be a really reliable way to do it. In fact, I think I want to give it a try too! http://www.foodrenegade.com/how-make-liquid-stevia-extract/
      Good luck!

      Reply
  2. Annika says

    June 20, 2016 at 11:35 am

    Hi!

    I’ve been thinking about making infused syrups, but I’ve got liquid sweetener. Do you reckon you can make syrups with that? Cheers

    Reply
  3. Alice says

    July 1, 2016 at 3:34 pm

    Can you also steep things like ginger, lemon, lavender, etc to make a flavored simple syrup?

    Reply

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Hey there!

I'm Holly and I create real food recipes for real people. People who want to eat more than kale chips and tofu. People who are a little bit terrified of vegan food because - hello, what the F is tempeh and seitan, right?
People who want to go plant-based but can't even imagine a life without cheese or ice cream. I'm right there with ya and am here to help you every step of the way. I can't wait to show you around!

xoxo Holly

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even if you're plant-based.

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      • Vegan Breakfast Recipes
      • Vegan Dessert Recipes
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      • Vegan Main Dish Recipes
      • Vegan Snacks
      • Holiday Recipes
      • Meatless Recipes
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