If you’ve been around at all this week, you know that I’m still keeping with the Get Healthy theme and bringing you lots of options. This week, we’ve been talking about quinoa and how good it is for you, as well as how versatile that little seed is. I started out with the basics and taught you how to cook it correctly as well as a couple of recipes.
I thought it was only fair that I share a few other quinoa recipes with you from around the web.
You are going to want to have a look at this one. There are some savory/dinner-type meals and a fair-share of indulgent snack and dessert ideas here in the mix. I hope you enjoy and look forward to another healthy week with HFHL.
Vegan Quinoa Corn Chowder from Savvy Eats
Quinoa Chocolate Crunch Bars from Something Swanky
Mushroom Quinoa Stuffing from Renee’s Kitchen Adventures
Broccoli and Quinoa Salad from OverTime Cook